Salad Dressings
Posted: Thu Jun 21, 2012 10:04 am
Asian Salad Dressing and Marinade (from Salad Dressings by Teresa H. Burns)
1/4 cup rice wine vinegar
3 T vegetable oil
2 T sesame oil
2 T soy sauce
2 T sugar (I usually cut this in half)
1 T mirin (sweet Japanese cooking wine)
1 T fresh lemon juice (I've used bottled and it's fine)
2 garlic cloves, minced
1 t ginger, minced
1/8 t Tabasco sauce (I use Sriricha instead)
1/4 cup rice wine vinegar
3 T vegetable oil
2 T sesame oil
2 T soy sauce
2 T sugar (I usually cut this in half)
1 T mirin (sweet Japanese cooking wine)
1 T fresh lemon juice (I've used bottled and it's fine)
2 garlic cloves, minced
1 t ginger, minced
1/8 t Tabasco sauce (I use Sriricha instead)